No-Cook Recipes: Healthy Breakfast Banana Split

This is a fun spin on your typical fruit and yogurt dish morphed in to a mock banana split that's perfect for breakfast or dessert!

Healthy Breakfast Banana Split

Don't you just love no-cook recipes?  With busy holiday coming up a recipe that you just assemble is high on my list of things to make.  Here's a fun modification of a banana spilt turned healthy.  I found this weight watchers recipe that I just had to try and modified it just a bit.  With just a 6 ingredients you can have a healthy breakfast or dessert that tastes amazing!  

The banana is the star with toppings of sliced strawberries, a drizzle of yogurt and honey, along with a sprinkling of granola and sliced almonds.   This mock banana split is so delicious and healthy, but don't take my word for it, make it today!

Enjoy!

What Ingredients do I need?

• banana - you will need 1 banana per serving

• strawberries - buy nice ripe strawberries, or use frozen

• Greek yogurt - or your favorite yogurt

• honey 

• granola

• sliced almonds

Substitutions and Variations

• Use any type of berries you want

• Drizzle on some warmed peanut or almond butter for added protein

• Use vanilla yogurt for more flavor

• Flavored granolas will give variety

Kitchen Tips and Notes

• You can serve this in a banana split bowl or a longer plate as I did to accommodate the full size of the banana.

• Ready in 10 minutes.

• Play around with flavors and make this your own.

• This recipe is a weight watcher recipe that I modified.  WW points 4-9.

• Serve has a fun dessert or breakfast!

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Healthy Breakfast Banana Split

serves 1
WW points: 4-9

1 medium banana, halved lengthwise
2 Tablespoons Greek yogurt
drizzle of honey
3-4 sliced strawberries
1 Tablespoon granola
sprinkle of sliced almonds

Place the banana on a plate.  Scatter strawberries over and around the banana.  Using a spoon, drizzle or place drops of yogurt over the banana and strawberries.  Drizzle with honey.  Sprinkle with granola and sliced almonds.