An easy to make wine punch that combines sinfully delicious Moscato wine, tart raspberry lemonade, and fizzy sparkling water to create a celebratory drink for all occasions!
Raspberry Moscato Punch
With springtime upon I find that we are doing more brunches, outdoor get togethers and celebratory everts. Light drinks are the perfect accompaniment to spring occasions, and my Raspbery Moscato Punch is simple, yet elegant.
Made with Moscato wine, which is a sweeter wine with low acidity, convenient store bought raspberry lemonade, and topped off with a lime sparkling water for a little fizz. Don't forget to garnish your drink with a few berries to make this visually pleasing. Such a great drink for the spring and summer season, and perfect for holiday such as Easter or Mother's Day.
Enjoy!
Favorite Moscato wines:
Risata Moscato d'AstiVietti Moscato d'Asti Cascinetta Vietti
Innocent Bystander Pink Moscato
Stella Rosa Red Apple
Stella Rosa Moscato d'Asti
What Ingredients do I need?
- Moscato wine - either regular or d'Asti
- raspberry lemonade
- sparkling water
- raspberries
- blueberries
Substitutions and Variations
- A rose' wine would be nice but a little drier and not as sweet
- Use strawberry lemonade instead of raspberry lemonade
- Use a combination of strawberries, raspberries, blueberries, or kiwis for garnish
Kitchen Tips and Notes
- Freeze your fruit garnish to keep the drink cold longer
- Make sure to chill your wine well prior to serving
- Increase the recipe as need, or make a picture with about 1/3 of the total picture for each ingredient
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Raspberry Moscato Punch
serves 1
Sparkling water, lime flavored
Garnishes: Raspberries, Blueberries, Strawberries
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