Slice of Southern: buratta

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Showing posts with label buratta. Show all posts

Showing posts with label buratta. Show all posts

Saturday, February 25, 2023

Spring Brunch: Dutch Baby with Burrata and Prosciutto

A savory dramatically puffed pancake filled with peppery arugula, salty prosciutto, and creamy burrata cheese. Brunch is served! Dutch Baby...

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About Me

Slice of Southern: Recipe developer, brunch lover, and flavor storyteller behind Slice of Southern. I create cozy, creative meals inspired by Southern comfort, California flair, and Mediterranean freshness, and a little Bridgerton drama. Favorites? Filet Mignon with mushroom sauce, mint chocolate chip ice cream, and anything baked with love. Currently perfecting the ultimate homemade pizza dough — wish me luck! Let’s cook something unforgettable.

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