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Monday, August 5, 2013
Grilling Time: Rubs
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With grilling season in full swing one of the best ways to jazz up your steak, chicken, fish, and pork is with a rub. I use rubs or m...
Friday, August 2, 2013
Chunky Guacamole
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Having a little backyard bash. When the weather is so warm it makes you want to punch someone or yell in road rage all the way home fro...
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Wednesday, July 31, 2013
Chicken Pasta Primavera
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The other day I was reading an older post by Kristin at Iowa Girl Eats . I was so amazed that she could run around all day long, ...
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