Slice of Southern

Slice of Southern

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Friday, October 23, 2026

Chicken Cutlets with Barley and Swiss Chard

Golden chicken cutlets served over creamy Parmesan barley and tender Swiss chard with caramelized lemon. A fresh, comforting skillet dinne...

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About Me

Slice of Southern: Recipe developer, brunch lover, and flavor storyteller behind Slice of Southern. I create cozy, creative meals inspired by Southern comfort, California flair, and Mediterranean freshness, and a little Bridgerton drama. Favorites? Filet Mignon with mushroom sauce, mint chocolate chip ice cream, and anything baked with love. Currently perfecting the ultimate homemade pizza dough — wish me luck! Let’s cook something unforgettable.

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